From November 1, carrying all the way through to Christmas, hunting season in Alberta is in full effect. During this season, Spragg’s Meat Shop opens its doors for wild game cutting. We welcome all hunters who follow the regulations, to bring their wild game to our Meat Shop located in Rosemary, Alberta for professional processing. To book in your animal, arrange drop off anddiscus processing details, please contact us directly. Wecut and process meat to your instructions for $0.80/lb, plus a $25 disposal fee.
We would like to note that it is the hunter’s responsibility to follow all regulations while transporting meat to our shop. Failure to meet these requirements will result in Spragg’s Meat Shop refusing to accept your meat.
For more information, visit our custom processing page.
If you have any questions, or to book your game in for processing, please contact us by phone or email. P: 403.378.3800 E: meatshop@spraggsmeatshop.com
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