On this page you can find ingredient lists and nutrition labels for all of our sausages. If you have any questions about what is in our products we are happy to answer them if you send us an email.
Farmers sausage
One of our first sausages, this salt and pepper recipe is smoked and ready to eat.
INGREDIENTS: Salt, Spice, Sodium Phosphate, Sodium Erythorbate, Liquid Attamate, Sodium Nitrite
ALLERGEN: Soy
Hawaiian sausage
It’s like Hawaiian pizza but in a sausage! This recipe includes pineapple and brown sugar.
INGREDIENTS: Brown Sugar, Spices, Salt, Sodium Phosphate, Garlic Powder, Crushed Pineapple, Liquid Attamate
ALLERGEN: Soy
Polish sausage
Other ready-to-eat sausage is this garlic and mustard seed recipe, it goes perfect with cheese and crackers!
INGREDIENTS: Salt, Spice, Dextrose, Garlic Powder, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite
ALLERGEN: Mustard
spanish chorizo
Originated from Spain and Portugal! Seasoned with paprika, onion, garlic, oregano and cayenne for heat!
INGREDIENTS: Salt, Spice, Dextrose, Onion Powder, Dehydrated Red Bell Peppers, Garlic Powder, Vinegar
Mexican chorizo
The spiciest sausage we offer! Includes Chile de arbol for authentic Mexican heat, as well as onion, garlic and oregano.
INGREDIENTS: Spice, Salt, Garlic Powder, Onion Powder, Vinegar
Mild italian
Similar to our other Italian sausage variant but without the fennel. Oregano, nutmeg, red pepper flakes and black pepper are all included.
INGREDIENTS: Salt, Spice, Sugar, Dehydrated Red Bell Peppers
Bratwurst
The most common sausage in Germany! Seasoned with allspice, onion and mace.
INGREDIENTS: Salt, Spice, Dextrose, Onion Powder
Gourmet hotdogs
Think hotdogs but better! This recipe has onion and garlic power, salt and mustard.
INGREDIENTS: Spices, Salt, Dextrose, Onion Powder, Sodium Erythorbate, Garlic Powder, Sodium Nitrite
ALLERGEN: Mustard
bavarian smokies
This is a classic smokie recipe that the whole family will love, the combination of salt, garlic powder and a few other spices is perfect!
INGREDIENTS: Salt, Spice, Garlic Powder, Sodium Erythorbate, Sodium Nitrite
Cheese smokies
A little twist of our Bavarian smokies, the same recipe but instead of you putting cheese on top, we added cheese into the recipe!
INGREDIENTS: Salt, Spice, Garlic Powder, Sodium Erythorbate, Sodium Nitrite
ALLERGEN: Milk
Summer sausage
This sandwich meat is great for anyone, the combination of mustard seeds, garlic powder and a few other spices is so yummy!
INGREDIENTS: Salt, Spices, Dextrose, Sodium Phosphate, Garlic Powder, Sodium Erythorbate, Sodium Nitrite
ALLERGEN: Mustard
Bacon
This is your classic bacon flavor, nothing to special, just tastes really good
INGREDIENTS: Salt, Dextrose, Sodium Phosphate, Sugar, Sodium Nitrite, Spice
HAm
Imagine ham and this is what you get. Our ham recipe is super simple and everyone will love it!
INGREDIENTS: Salt, Dextrose, Sodium Phosphate, Sugar, Sodium Nitrite, Spice
Nutrition Lables:
Breakfast sausage
A recipe with British roots that includes sage, ginger and white pepper.
INGREDIENTS: Salt, Spice
maple breakfast
A North American favorite! Seasoned with white pepper, brown sugar AND maple to make it sweet.
INGREDIENTS: Free Flowing Brown Sugar, Salt, Spice, Natural & Artificial Maple Flavour
Hot italian
Not a spicy sausage but has a hot flavor! Parsley, oregano, fennel and a touch of cayenne.
INGREDIENTS: Salt, Spice, Dehydrated Red Bell Peppers, Dehydrated Garlic, Onion Powder
English bangers
Mashed potatoes and sausage mixed with sage, ginger and mace. Another British favorite!
INGREDIENTS: Salt, Spice
Russian dill
Our newest kind of sausage, flavored with parsley flakes, caraway seeds and of course, dill!
INGREDIENTS: Salt, Parsley, Caraway Seed, Black Pepper, Onion Powder, Garlic Powder, Dill Seed
Longganisa
Originating in the Philippines, this sausage is sweetened with honey and lots of garlic!
INGREDIENTS: Sugar, Salt, Garlic Powder, Spice, Liquid Attamate, Vinegar
ALLERGEN: Soy
Linguica
Popular in Argentina and Brazil, this sausage is simply seasoned with nutmeg and pepper flakes
INGREDIENTS: Salt, Spices, Dehydrated Red Bell Peppers
Jalapeno cheese smokies
We took the cheese smokies one step farther and added some spice. The added jalapenos are perfect for anyone who likes a little bit of kick in their smokie.
INGREDIENTS: Salt, Spice, Garlic Powder, Sodium Erythorbate, Sodium Nitrite
ALLERGEN: Milk
Garlic Ham
Making some ham pizza or just need a flavorful meat for your sandwich? Try our Garlic Ham!
INGREDIENTS: Salt, Sodium Phosphate, Spices, Garlic Powder, Onion Powder, Sodium Erythorbate, Sodium Nitrite
Pizza Pepperoni
Your classic pepperoni on pizza meat, no overwhelming tastes and will make a great meal.
INGREDIENTS: Salt, Spice, Modified Corn Starch, Dextrose, Garlic Powder, Onion Powder, Liquid Attamate, Sodium Nitrite
ALLERGEN: Soy
Salami
Savory and delicious, has salt, pepper and a few other spices to give you the Flavour you know and love.
INGREDIENTS: Salt, Glucono Delta Lactone, Sodium Phosphate, Dextrose, Spice, Sodium Erythorbate, Sodium Nitrite